The award-winning Wan Hao Chinese Restaurant 万豪轩中餐厅 checks all the boxes for one of the finest dining destinations along Orchard Road that every gourmand should make multiple trips to.
Think authentic, classic Cantonese delicacies using premium and fresh ingredients; an extensive array of wines; four private dining rooms for utmost exclusivity and luxury.
A highly coveted delicacy, the premium Western Australia lobster makes a grand entrance from 1 November to 31 December 2023. Dedicated to showcase lobsters in its purest form, allowing its fresh and succulent meat to shine - journey through an extensive selection featuring dim sum, main courses, set menus, and more.
Menu highlights include Steamed Lobster with Glass Noodle Dumpling, Caviar and Lobster Superior Stock, Stewed Lobster with Salted Egg Custard and Lemon, and more.
Take your palate on a gastronomic journey as Wan Hao Chinese Restaurant presents the best of Cantonese classics, favourites and new creations.
Boasting a remarkable combination of imaginative and refined luxurious delicacies, look forward to signature specialties such as Roasted Spanish Suckling Pig wrapped with Wok-fried Glutinous Rice and Chinese Sausage, Double-Boiled Boneless Quail Filled with Bird's Nest, and more.
Marrying fresh ingredients together with traditional and modern culinary craftsmanship, diners can expect to be pampered with seasonal specialties and endless moments of gastronomic bliss, recommended by our talented culinary team.
Our set menus feature specially selected dishes like Wok-Fried Foie Gras with Beef Tenderloin in Chinese BBQ Sauce, Stewed 5-Head African Abalone with Sakura Shrimp Egg White Fried Rice, and more.
Monday to Sunday
Lunch: 11:30 AM to 3 PM
Dinner: 6 PM to 10 PM