Usher in a prosperous Lunar New Year filled with happiness and abundance at Wan Hao Chinese Restaurant 万豪轩中餐厅, from 26 December 2022 to 5 February 2023! 

Presenting a repertoire of meticulously handcrafted treats such as Prosperity Yu Sheng featuring Rock Lobster, Hokkaido Scallop, King Salmon, Yellowfin Tuna and Caviar, Wan Hao Eight Treasures Imperial Pot with Bird's Nest, Roasted Australian Quail with Fermented Red Beancurd, and more.   

Leap into the lucky Rabbit year and be impressed with a treasure trove of exquisite takeaways available from 26 December 2022 to 5 February 2023.

Reunite with loved ones and indulge in festive treats such as Koi Fish Nian Gao, Golden Nian Gao Tarts with Cempedak Custard, Osmanthus with Red Dates Rice Cake and more.

Take your palate on a gastronomic journey as Wan Hao Chinese Restaurant unveils a new menu reflecting the best of Cantonese classics, favourites and new creations. 

Boasting over 20 dishes and a remarkable combination of imaginative and refined luxurious delicacies, look forward to signature specialties such as Roasted Spanish Suckling Pig wrapped with Wok-fried Glutinous Rice and Chinese Sausage, Double-Boiled Boneless Quail Filled with Bird Nest, and more.

Marrying fresh ingredients together with traditional and modern culinary craftsmanship, diners can expect to be pampered with seasonal specialties and endless moments of gastronomic bliss, recommended by our talented culinary team.

Our set menus feature specially selected dishes like Wok-Fried Foie Gras with Beef Tenderloin in Chinese BBQ Sauce, Stewed 5-Head African Abalone with Sakura Shrimp Egg White Fried Rice, and more.